Easiest Way to Make Any-night-of-the-week My Homemade Chili

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, my homemade chili. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

My Homemade Chili is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. My Homemade Chili is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have my homemade chili using 25 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make My Homemade Chili:

1. Prepare 4 and 1/2 lbs Ground Beef
2. Make ready 3 Sirloin Steaks chopped into chunks (fat removed)
3. Take 2 (15 oz) cans Hunt's seasoned diced tomatoes in sauce
4. Make ready 2 (10 oz) cans Rotel fire roasted tomatoes drained
5. Prepare 1 can Hunt's tomato sauce
6. Get 2 (27 oz) cans Bush's Chili Beans rinsed
7. Prepare Olive oil
8. Get 1 large yellow onion chopped
9. Take 1 green bell pepper chopped
10. Make ready 1 red bell pepper chopped
11. Get 1 large jalapeno pepper chopped
12. Get 6 cloves garlic chopped
13. Make ready 2 chipotle peppers in adobo sauce
14. Take 2 beef bouillon cubes
15. Take 4 bay leaves
16. Get 1 Tblsp garlic salt plus extra
17. Prepare 1/2 tsp black pepper plus extra
18. Make ready 1 Tblsp chile powder
19. Get 1 Tblsp ground cumin
20. Take 1 Tblsp oregano
21. Get Juice of half a lime
22. Make ready A few dashes of Worcestershire sauce
23. Prepare 1 squirt of ketchup
24. Make ready 1 squirt of Hershey's chocolate syrup
25. Get 1 (8 quart) chili pot

Steps to make My Homemade Chili:

1. Saute the onion, bell peppers, jalapeno pepper and garlic with some olive oil in a small pan just until they sweat then dump into a bowl and set aside
2. Start browning the sirloin steak chunks and the ground beef in the chili pot, add some garlic salt and pepper and cook until you think it is good and browned
3. Drain the grease from the meat and return to the pot then add the sweated peppers, onions and garlic with the meat mixture and stir well
4. Start adding your canned tomatoes and sauce and give it a stir
5. Next add the chipotle, beef bouillon, bay leaves, garlic salt, black pepper, chile powder, cumin, oregano, lime juice and give it a big stir to combine and bring it all to a boil then to a low simmer for 30 minutes stirring once in a while
6. Then add your 2 cans of chili beans and the Worcestershire, ketchup and chocolate syrup then stir well to combine and cook for an additional 30 minutes giving a stir once in a while
7. Done !! ENJOY !! ❤️😋😋❤️ Top with sour cream or your favorite grated cheese and serve with some garlic bread or butter crackers !!

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