How to Make Speedy Cajun Crawfish Ravioli

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, cajun crawfish ravioli. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Cajun Crawfish Ravioli is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Cajun Crawfish Ravioli is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have cajun crawfish ravioli using 29 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Cajun Crawfish Ravioli:

1. Get 1 Dough:
2. Take 1 lb all-purpose flour (plus more for dusting)
3. Take 2 large eggs
4. Prepare 3 tbsp EVOO
5. Make ready 2 pinch Kosher salt
6. Get 1 tbsp Semolina (for dusting the baking sheet)
7. Take 1 Filling:
8. Get 1 cup ricotta cheese
9. Prepare 1 ½ cup Parmigiano-Reggiano cheese
10. Make ready 1 ¼ cup chopped fresh parsley
11. Take 2 eggs
12. Make ready 1 cup pre-cooked crawfish tails
13. Make ready 2 tsp Cajun seasoning (Tony’s)
14. Make ready 3 dash Onion Powder, Garlic Powder
15. Take 1 Sauce:
16. Prepare 1 EVOO for drizzling
17. Take 3 clove garlic, smashed
18. Get 1 ½ cup roughly chopped shrimp
19. Get 1 cup pre-cooked crawfish tails
20. Get 1 cup red bell pepper
21. Take 1 cup chopped onions
22. Get 1 cup green bell pepper
23. Make ready 1 cup heavy whipping cream
24. Take 1 ½ cup Parmigiano-Reggiano cheese, plus more for
25. Get 1 ¼ cup chopped fresh chives (green onions)
26. Prepare 2 tsp Cajun seasoning (Tony’s)
27. Get 1 *If you want to add spice, use ½ tsp of jalapeno
28. Get 1 Tools:
29. Get 1 Pasta Maker or Rolling Pin and Ravioli cutters

Steps to make Cajun Crawfish Ravioli:

1. Make the dough. Mound the flour on a large cutting board and make a wide well in the middle. Add the eggs and olive oil and season with salt. Beat the eggs with a fork, then use the fork to break the wall of the well and incorporate the flour into the eggs. Gather the dough into a ball; don't worry if there are lumps.
2. Knead the dough. Using the heels of your hands, push the dough away from you, then fold it back over itself and push again (put your whole body into it!). Continue kneading until the dough is smooth and supple, 10 to 15 minutes. Wrap the dough in plastic wrap and let rest at least 1 hour at room temperature.
3. Mix all filling ingredients in a bowl using a hand blender or food processor. Cover bowl and refrigerate until we need it later.
4. Make the sauce. Drizzle olive oil into a large deep pan. Saute garlic . Add bell peppers, onions and cook down. Add the seasonings and powders and set aside once veggies are soft. You’ll add the shrimp, crawfish , cream and chives when raviolis are ready to be served.
5. Roll out the dough. Cut the dough into four pieces. Flatten one piece slightly, then run it through the widest setting on a pasta roller twice, dusting with flour in between if it feels sticky. Fold the length of dough into thirds and run it through the roller two to three more times. Continue running the dough through the roller, reducing the width setting between each run, until you reach the second-to-last setting and the dough is about 1/16 inch thick. Repeat with the remaining pieces of dough.  - Assemble the ravioli. Place the lengths of dough on a floured surface. Lightly brush the lower half of each strip (the part closest to you) with water. Spoon filling onto pasta and fold the dough over the filling to meet the bottom edge. Press around each ball of filling with your index fingers, making sure there are no air bubbles. Cut out the ravioli using a 2-to-3-inch round fluted cutter. Transfer to a baking sheet dusted with semolina.
6. Cook the ravioli. Bring a large pot of well-salted water to a boil; add the ravioli and cook 3 to 4 minutes. Transfer with a skimmer or slotted spoon to resting plate.
7. Bring the sauce to a boil and add shrimp and crawfish and cream. Cook 4-6 minutes until shrimp is cooked and sauce has thickened.
8. Assemble raviolis on a large pasta plate and pour sauce over pasta. Garnish with cheese and chives

Living Greener for Good Health By Consuming Superfoods

One good feature of going green is deciding to take life easier and enjoy yourself along the way. This is achievable regardless of how filled and frenzied your life is. We must take a step back and prevent diseases before they come about. A lot of folks have the attitude of destroying the body today, and fix it with a pill the next day. You can’t turn around without hearing about the current pill to treat your health problems. Of course, you may get better by taking a pill but not if you keep on doing the same old bad habits. Unlike the car buying process, you cannot trade in your worn out body for a new one. You shouldn’t postpone it or it will be too late to take care of your body. Your body cannot function properly if it does not get adequate nutrition.

When you eat, are you concerned about the nutritional value or only eat the food that tastes good at the time? How often do you eat at your local fast food restaurant or purchase junk food at the local convenience store? Since people opt to eat things full of sugar, starch, and fat, more and more illnesses are being discovered. There is an epidemic of obesity, diabetes, high blood pressure, and a lot others, perhaps caused by the foods that are ingested. People are choosing to eat better now that they know how important food choices are to their health. Many good food are now found at your local health food store or farmer’s market.

Today, you can find an organic food aisle in nearly all grocery stores. This section is filled with what are now recognized as superfoods. The term superfoods refers to 14 foods that have been found to retard or reverse certain maladies. Consuming these superfoods will help your mental health. As you replace the junk food with the superfoods, you will notice a surprising increase in how much better you feel. Giving your body the nutrition it requires will allow it to work optimally. When this happens, it will help your immune system to ward off disease more efficiently.

You must have a few superfoods in your diet each day. Foods such as beans and berries are great to start. Add some green tea or spinach or broccoli. Whole grains, and oats, plus a variety of nuts, primarily walnuts. See to it that you consume proteins such as soybeans, yogurt, salmon, and turkey, as well as orange fruits and vegetables like oranges, pumpkins, and tomatoes. Making these foods a usual part of your diet will get rid of your weight problems.

Green living equips you with a healthy diet plan, with all of the correct ingredients for better health. Your body will ward off diseases as your immune system gets healthier. You can anticipate a healthy future by modifying your food choices today.